Hickory Grilled Prime Tenderloin of Beef Station
Sliced to Order:
Warm Homemade Rolls
Bearnaise
Wild Mushroom Demi-Glace
Ginger-Cilantro Puree

Blackened Local Grouper Station
Andouille-Scallion and Corn Risotto
Lemon Butter

Local Shrimp and Grits Station
Applewood Smoked Bacon
Roasted Tomatoes
Garlic
Prosciutto
White Wine and a Touch of Cream

Seasonal Pasta Station

Housemade Pastas:
Handmade Cavatelli
Tagliatelle
Pappardelle
Whole Wheat Chitarra
Porcini Agnolotti
Tagliolini

Meats:
Local Shrimp
Local Clams
Lobster Pork Ragu
Spicy Pork-Fennel Sausage
Lamb Meatballs
Veal-Ricotta Meatballs
Duck Confit
Duck Sausage
Duck Meatballs
Prosciutto
Smoked Duck Ham
Smoked Bacon

Vegetables:
English Peas
Roasted Cauliflower
Wild Mushrooms
Roasted Tomatoes
Brussels Sprouts
Local Wilted Spinach
Roasted Zucchini

Other:
Ramp Butter
Parmigiano Reggiano

Rack of Lamb Station
Mint Chimichurri
Preserved Lemon-Basil Relish
Tapanade

Seared Tuna Station
Avocado Relish
Mango Sticky Rice
Ginger-Soy Vinaigrette

Hickory Smoked Baby Back Ribs, Pork Shoulder or Belly Station
Spicy Mustard Sauce
Carolina Vinegar Sauce
Chipotle-Pomegranate